Szechuan Palace in Vero Beach 32960Chinese Restaurants
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Chinese Restaurants in Vero Beach, FL 32960

Szechuan Palace

1965 43rd Ave

Vero Beach, FL 32960

(772) 562-7726

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Szechuan Palace Service List

Main Menu

  • Combination Platters

    included egg roll and fried rice.

    • Chicken Chow Mein

    • Shrimp Chow Mein

    • Pepper Steak

    • Moo Goo Gai Pan

    • Sweet & Sour Pork

    • Sweet & Sour Chicken

    • Vegetable Egg Foo Young

    • Almond Chicken

  • Chef's Suggestions Lunc

    served with steamed rice or fried rice.

    • Roast Pork With Vegetables

    • Twice Cooked Pork

    • Pork With Garlic Sauce

    • Chicken With Cashew Nuts

    • Kung Pao Chicken

    • Chicken With Garlic Sauce

    • Beef With Broccoli

    • Mongolian Beef

    • Hunan Beef

    • Beef With Garlic Sauce

    • Sweet & Sour Shrimp

    • Shrimp With Lobster Sauce

    • Shrimp With Mixed Vegetables

    • Shrimp With Garlic Sauce

    • Kung Pao Shrimp

    • Mixed Vegetables

    • Fried Rice

      a - pork, b- chicken, c - shrimp or d - beef.

    • Lo Mein

      a - pork, b- chicken, c - shrimp or d - beef.

    • Steam Chicken With Vegetables

    • Steam Shrimp With Vegetables

  • Appetizers

    • Egg Roll (1)

    • Spring Roll (1)

      shanghal style crispy egg roll.

    • Bar-b-q Spare Ribs (4)

    • Fried Chicken Wings (6)

    • Fried Chicken Fingers

    • Crab Rangoon (6)

      an appetizer made of crab meat, cream cheese and scallion wrapped in won ton skin.

    • Fried (or Steamed) Dumpling (6)

    • Roast Pork Siopao (4)

    • Won Tons With Hot Spice Sesame Sauce

    • Shu Mai (6)

      one kind of chinese famous steamed appetizer, made of shrimp, fresh ground pork and chinese vegetable.

    • Beef Stick (4)

    • Fried Shrimp (4)

    • Bo-bo Platters (for Two)

      including bar-b-q ribs, fried shrimp, beef sticks, spring roll, crab rangoon and chicken wings.

  • Soup

    • Egg Drop Soup

    • Won Ton Soup

    • Hot And Sour Soup

    • Vegetable And Bean Curd Soup (for Two)

    • Sizzling Rice Soup (for Two)

      chicken broth blended with shrimp, sliced chicken and chinese vegetables served with sizzling golden rice crust.

    • House Special Noodle Soup (for Two)

      chicken broth with shrimp, chicken, roast pork, vegetables and egg noodles.

    • Sub Gum Won Ton Soup (for Two)

      chicken broth with shrimp, scallops, chicken, roast pork and vegetables with chinese won ton.

  • Chef's Specialties

    • General Tso's Chicken

      a mouth-watering dish made with large chunks of spring chicken marinated and sauteed with scorched red peppers in our special tangy sauce.

    • Orange Chicken

      chunks of chicken delightfully sauteed in orange flavor sauce.

    • Orange Beef

      an exquisite szechuan dish made with thick slices of prime beef sauteed in an orange flavor hot spicy sweet sauce.

    • Lamb With Black Bean Sauce

      sliced lamb with vegetables and black bean sauce.

    • Scallops With Ma-la Sauce

      fresh scallops lightly sauteed in hot ma-la sauce served in a bed of broccoli.

    • Szechuan Palace's Trio

      tender morsels of succulent chicken, shrimp and pork, enveloped in a delicate batter, deep fried and accompanied by delightful special sauce with baby corn, bamboo shoots and broccoli.

    • House Special Duck

      boneless roast duck and mixed vegetables served in a succulent sauce.

    • Beef With Scallops

      tender steak, fresh scallops with assorted vegetables in house special sauce served in a sizzling plate.

    • Happy Family

      sliced chicken, beef, shrimp, scallops and roast pork precisely balanced with mixed vegetables in a brown sauce.

    • Crystal Shrimp

      jumbo shrimp, lightly fried and sauteed with ginger sauce.

    • Szechuan Palace Chef's Special (For Two)

      lobster, shrimp, scallops, beef, chicken, roast pork sauteed with chinese vegetables and fried shrimp, fried chicken around the platter. served with won ton soup. delightful to eat!

    • Sizzling Seafood Platter

      shrimp, lobster, crabmeat, scallops with mixed vegetables in house special sauce. served in hot sizzling plate.

    • Hunan Lamb

      choice spring lamb with water chestnuts, mushrooms, baby corn, broccoli in hot hunan sauce.

    • Mongolian Lamb

      sliced lamb sauteed with fresh scallions in mongolian sauce.

    • Szechuan Lamb

      sliced choice lamb with mixed vegetables sauteed in tangy and spicy ten sauces.

    • Dragon Phoenix

      chunks of lobster and tender morsels of chicken sauteed with chinese vegetables.

    • Szechuan Spicy Crispy Whole Fish

      a fresh whole fish deep fried crispy and topped with our chef's special hot spicy sauce.

    • Kung Pao Three Delight

      sliced tender chicken, beef and shrimp sauteed in hot spicy kung pao sauce.

    • Seafood Flower Basket

      fresh scallops, shrimp, lobster, crabmeat and chinese vegetables sauteed with chef's special sauce served in an intricate noodle nest.

    • Pineapple Duck

      boneless roast duck with our special pineapple sauce.

    • Peking Duck (whole)

      one day notice requested.

  • Seafood

    • Moo Shu Shrimp

    • Shrimp With Snow Peas

    • Sweet & Sour Shrimp

      deep fried shrimp with sweet & sour sauce.

    • Shrimp With Cashew Nuts

    • Shrimp With Broccoli

    • Shrimp With Mixed Chinese Vegetables

    • Shrimp With Lobster Sauce

    • Hot Braised Shrimp

      sauteed shrimp with onions and in tomato sauce.

    • Shrimp With Garlic Sauce

    • Kung Pao Shrimp

      pan fried shrimp with peanuts in hot spicy kung pao sauce.

    • Shrimp With Black Bean Sauce

      shrimp with vegetables and peking black bean sauce.

    • Hunan Shrimp

      shrimp sauteed with broccoli, mushrooms and water chestnuts in a special hot sauce.

    • Scallops With Garlic Sauce

    • Scallops With Mixed Vegetables

    • Empress Shrimp

      deep fried shrimp with baby corn, bamboo shoots and broccoli cooked with special sauce.

    • Triple Delight

      a spendid combination of jumbo shrimp, scallops and lobster meat delicately balance with a variety of vegetables in our good sauce.

    • Lobster Cantonese (seasonal)

      fresh main lobster cut in convenient pieces, garlic and cantonese great culinary secrets.

    • Lobster Szechuan (seasonal)

      fresh main lobster cut in convenient pieces, sauteed with finely chopped ginger, garlic, scallions and simmered with a rich wine sauce.

    • Lobster With Garlic Sauce (seasonal)

  • Beef

    • Mongolian Beef

    • Beef With Snow Peas

    • Mo Shu Beef

    • Pepper Steak

    • Beef With Fresh Broccoli

    • Beef With Mixed Vegetables

    • Hunan Beef

      sliced beef sauteed with onions and curry sauce.

    • Beef With Garlic Sauce

    • Curry Beef

      sliced beef sauteed with onions and curry sauce.

    • Beef With Black Mushrooms

    • Beef With Spicy Tea Sauce

      sliced beef with vegetables in a spicy tea sauce.

    • Sesame Beef

      crispy fried sliced beef sauteed and topped with sesame.

  • Chicken

    • Moo Goo Gai Pan

    • Almond Chicken

    • Chicken With Cashew Nuts

    • Sweet & Sour Chicken

    • Chicken With Snow Peas

    • Chicken With Fresh Broccoli

    • Chicken With Black Mushrooms

    • Chicken With Garlic Sauce

    • Kung Pao Chicken

      tender diced chicken sauteed with dried chili pepper and peanuts, szechuan style.

    • Curry Chicken

      sliced chicken cooked with onion and curry sauce.

    • Chicken With Black Bean Sauce

      diced chicken with vegetables and black bean sauce.

    • Empress Chicken

      chunks of chicken in delicate batter, deep fried, cooked with special red sauce with baby corn, bamboo shoot and broccoli.

    • Hunan Chicken

      sliced chicken sauteed with chinese vegetables in a special hot sauce.

    • Chicken And Shrimp Combination

  • Pork

    • Moo Shu Pork

    • Sweet & Sour Pork

    • Mongolian Pork

    • Pork With Black Mushroom

    • Roast Pork With Chinese Vegetables

    • Shredded Pork With Peking Sauce

    • Hunan Pork

      sliced pork with fresh vegetables in hot spicy sauce.

    • Twice Cooked Pork

      sliced pork steamed and braised with vegetables and szechuan spicy sauce.

    • Pork With Garlic Sauce

      shredded pork sauteed with vegetables in a tasty spicy garlic sauce.

    • Pork With Black Bean Sauce

    • Empress Pork

      chunks of pork, deep fried, cooked with vegetables in special sauce.

  • Health Food Selection

    • Steam Chicken With Vegetables

    • Steam Shrimp With Vegetables

    • Steam Scallops With Vegetables

    • Steam Seafood Platter

    • Steam Mixed Vegetables

  • Vegetables

    • Sting Beans Szechuan Style

    • Broccoli With Garlic Sauce

    • Mixed Vegetables

    • Bean Curd Home Style

    • Bean Curd Szechuan Style

    • Mixed Vegetables With Garlic Sauce

  • Combination Plates

    egg roll, fried rice, egg drop soup.

    • Chow Mein

      a - pork, b- chicken, c - shrimp, d - beef, e - combo.

    • Sweet And Sour

      a - pork, b- chicken, c - shrimp, d - combo.

  • Main

    choice of: a - pork, b- chicken, c - shrimp, d - beef, e - house.

    • Lo Mein

    • Chow Mein

    • Fried Rice

    • Egg Foo Youn

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